Get your Fall on with these secret Starbucks recipes
/If the Starbucks Fall menu isn't good for you check out these recipes from the secret menu.
Pumpkin Spice Choco-Chai
Start with a Chai Tea Latte
Add an extra pump of Chai
Add Pumpkin Spice Syrup (1 pump for tall, 2 for grande, 3 for venti)
Add Mocha Syrup (1 pump for tall, 2 for grande, 3 for venti)
Top with whipped cream and pumpkin spice powder
Fall Mashup Frappuccino
Vanilla Bean Frappuccino
Add pumpkin spice sauce (1 pump tall and grande, 2 pumps venti)
Add toffee nut syrup (½ pump tall, 1 grande, 1.5 venti)
Top with whip, caramel drizzle, mocha syrup and sea salt
Butterscotch Frappuccino
Creme Base
Add Pumpkin Spice Sauce (1 for tall, 2 grande, 3 for venti)
Add Caramel syrup (1 for tall, 2 grande, 3 for venti)
Add Hazelnut syrup (1 for tall, 2 grande, 3 for venti)
Top with whipped cream and caramel drizzle
Spiced Apple Pie
½ Hot Passion Tango Tea
½ Steamed apple juice
Add cinnamon dolce syrup (3 pumps tall, 4 grande, 5 venti)
Top with whipped cream, graham cracker and cinnamon dolce sprinkles
Vanilla Pumpkin Nut Latte
Pumpkin Spice Latte
Add toffee nut syrup (1 pump tall, 1.5 grande, 2 venti)
Add vanilla syrup (1 pump tall & grande, 1.5 pumps venti)
Apple Cider
Steamed apple juice
Add Oprah chai syrup (1 pump tall, 1.5 grande, 2 venti)
Mexican Hot Chocolate
Hot chocolate made w/ soy milk (no water)
Add mocha syrup (1 pump tall, 1.5 grande, 2 venti)
Add white mocha syrup (1 pump tall, 1.5 grande, 2 venti)
Add cinnamon dolce syrup (2 pumps tall, 3 grande, 4 venti)
Ask for cinnamon powder to be added to milk while it’s steamed